The takeaway in Great Barr, Birmingham, is renowned for it's popular dishes including ginger chicken, a hot and dry curry, ...

A restaurant has received approval for its liquor license after opening earlier this year. Rice and Spice, located at ...

The buffet at Spice Hut brings the heat without being overwhelming, while the menu features a little bit of everything in ...

These shelf-stable, Indian-inspired sauces are the next best thing to takeout curry—and I keep them stocked in my pantry.

The first origin story of the kare-kare is that the kari cooked by Kapampangans were from the Moro-Indo descendants which ...

Pasta is a beloved dish, not just in Italy, but the entire world. This World Pasta Day, let's explore some delicious pasta ...

Modur Pulav is a fragrant Kashmiri rice dish cooked with saffron, cinnamon, and a mix of dried fruits and nuts. Its sweet and ...

The buffet will also feature a range of Indian vegetarian dishes including ... diners with Briyani Lamb Shank, Mutton Kurma, Daging Hitam, Vegetable Dhall and Fish Head Curry.

A SPICY curry with huge naan breads and poppadoms on the side are a takeaway staple for food fans across the UK. Whether it’s ...

A fragrant rice dish flavoured with saffron, spices, and marinated meat. Tender chicken chunks and a mixture of spices are ...

Why Chef Sridhar Periyasamy came from Masala Art in Needham, and brings years of experience and talent to his new kitchen.