Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
Mixing the batter happens faster than it takes to heat up a small pot of frying oil, so it's best to get that oil on the stove early. Here's a video I made of putting this recipe together.
Vibrant, snappy yet perfectly tender green beans needn't involve large pots of boiling water. Here, a mixture of butter and olive oil coats the pan while the beans release their natural water ...