Chicken cutlets only need about 3 minutes in a pressure cooker, and another minute or so to melt the mozzarella cheese. It’s the easiest possible way to make this classic Italian dinner recipe.
You’ll need just five ingredients — chicken, garlic, fresh sage, fontina cheese, and prosciutto — to make this Italian dinner ... 1/4 pounds total for this recipe. Garlic: You’ll need ...
a lighter take on an Italian dish that’s classically made with veal cutlets. Chicken saltimbocca is a skillet dinner made from juicy chicken cutlets, salty prosciutto, melted cheese, and fresh sage.