Shochu, a Japanese spirit, is on the rise. If you're still learning how to mix the spirit, fear not. Use these 10 expert tips ...

"I'm not sure anyone makes drinks look [as] good as Starbucks in Japan does," the Instagrammer admitted in a recent post ...

The emergency services have issued advisories urging Japanese people to eat mochi with care ... The website instructs people ...

Dean & DeLuca may have closed their stores in the U.S. (save for a few remaining independently owned franchise branches), but ...

Japan’s consumption of alcoholic drinks has declined steadily over the past few decades, with a notable drop in the amount of ...

Atraditional prawn soup originated in Thailand, TomYum Kung is widely recognised for its aroma and vibrant colours. Made from ...

Suntory has been a trailblazer in the beverage industry, dedicated to enriching lives and creating experiences that resonate ...

Lemon-flavored alcoholic drinks have quickly filled the market void in Japan created by younger consumers’ diminished thirst for beer. Beverage makers are racing to pitch lemon-based ready-to ...

A case of selling expired drinks in the Japanese J-League led the club to make an official apology.According to Japanese ...

Hong Kong has a love for Japanese food, especially izakayas. With a culture of sipping sake and eating salty bites, here is ...