Plums offer a nice twist on this, with a hint of spice in the cake complimenting the autumnal plums. If you don’t have a cake pan that is large enough to fit all of the batter called for in this ...
Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors ... Place a medium-size heatproof bowl over pan; add chopped chocolate ...
Set aside while you prepare the lamb. Season the lamb all over with salt and pepper. Heat the oil in a frying pan and brown the lamb all over. Transfer the meat to a roasting tin, put in the oven ...
When buying lamb, choose the leanest cuts with firm, creamy-white fat (although fat colour alone should not be used as a reliable indicator of quality). Avoid cuts with excessive fat or with fat ...