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Once you try these, you’ll see why homemade beats takeout any day! Sauerkraut Casserole with Ground Beef. Photo credit: Low Carb – No Carb. Sauerkraut casserole with ground beef brings a unique mix of ...
Tater tot casseroles are a Midwest staple. It was originally called “hotdish” or “Minnesota Hotdish,” as the first recipe was published in 1930 in a community cookbook from a Minnesota church. Today ...