Add jaggery or sugar to the mixture. Stir until it melts and combines well. Mix in the cardamom powder and remaining ghee.

Indians are embracing millet-based sweets during festive seasons for a healthier alternative to traditional sweets. Millets ...

According to Dr. Akhavan, teff is one of the most promising grains for improving health because it is so dense with nutrients ...

Millet noodles are made from the whole grain of the millet plant. Their popularity is only increasing. Let's understand if ...

Pour water, add salt, cover, and cook for 10-15 minutes until the millet is soft. Sprinkle lemon juice before serving. In a bowl, mix millet flour, oat flour, baking powder, and flaxseed. Add almond ...

Combining gluten-free flours, starches and binding agents will improve elasticity and structure, Fiesel said, and ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Ragi (Finger Millet) in ...

"Waste Not, Want Not" explores creating budget-friendly, nutritious, and sustainable meals. On World Food Day 2024, join the ...

Making gluten-free cinnamon rolls may seem like a challenge. However, you can still get great results with a few surprisingly ...

Add Extra Flavour To Quiches With A Tasty Cheese Spread Mallika Sherawat Enjoys Being Single; What Women Vying For Love Can Learn From This ...

Kozhukatta, a beloved traditional snack, gets a healthy twist with the addition of nutrient-rich ragi (finger millet). This variation, Ragi Kozhukatta, is perfect for breakfast or a tea-time treat, ...