This spicy roast chicken is cooked gently in the oven for a couple of hours to release all the flavours. Throw a quick salad ...

Here’s a recipe for flavoring your whole chicken with rosemary-infused maple syrup and combining it with a melted butter ...

I made chicken pot pies from Ree Drummond and my mom to see which one was better. There was a clear winner.

To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

If you love fried chicken, you’ll be amazed by this healthier alternative. This oven-baked version is flavorsome but low in ...

Instead of fiddling around with skewers, this recipe uses the peanut satay sauce for baked chicken that's even easier than the original.

A wood-fired pizza oven can cook everything from slow-cooked, smoked, and seared meats and vegetables to breads and hot desserts. In fact, you can make the ultimate roast chicken this way.

This is nonsense. Deep-fried chicken wings are awesome, and a good reason to go to a bar that serves them to watch football ...

1. Add the chicken to a large enough pot, along with a couple of bay leaves, the chopped onion, garlic and stock cubes. Season with salt and pepper. Cover the chicken with the milk, topping up with ...

Saffron comes from the three stigmas of the crocus sativus flower. These stigmas are delicately removed from the flower and ...