Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...
To make the sauce, heat the air fryer to 200C. In a heatproof tray or bowl that will fit inside the air fryer, mix together the garlic, onion, carrot and cherry tomatoes. Spray a few times with ...
A pub landlady has revealed why it costs diners a massive $33 for a chicken parmigiana after customers slammed the expensive price. Simone Douglas, who runs the Duke of Brunswick Hotel in Adelaide ...
Get all the cheesy comforting flavour of a classic aubergine parmigiana in minutes by using an air fryer. Serve with crusty bread and a salad for a complete dinner. Lay the aubergine slices on a ...
6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...