Whatever you do, resist the urge to soak your dirty cast iron or run it through the dishwasher. For really stuck-on bits, a simple pantry staple will have your skillet looking better than new.

Chocolate lovers rejoice! These cast iron skillet brownies are easy, quick, and ultra-fudgy, for a decadent chocolate dessert ...

Your cast-iron skillet is one of the most versatile cooking tools in your kitchen. It holds heat super well and makes delicious rustic foods that the whole family will love. Best of all ...

Remember that the flavour of the steak varies due to fat content and the location the cut has come from: Rib eye – This is ...

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Energetic stirring is necessary for emulsification; all too often, I’ve accidentally sent some penne flying when stirring too quickly in a sauté pan. When I was moved to the sauté station at a ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

After several rounds of testing, we found the Big Green Egg and Kamado Joe worthy competitors. Here are the results of our ...

Adding in tomato paste, spices, and a good glug of olive oil, I roasted the wedges in a cast-iron skillet until they ... quick-cooking protein (thinly sliced rib eye), a good amount of vegetables ...