To really amp up a standard, run of the mill tuna salad, you don't need anything fancy -- just this one pickled vegetable ...

Scapes have a strong flavor, similar to Appalachian ramps. A garlic bulb, or head, consists of ten to twelve cloves covered in a thin, papery shell. “This shell is inedible, but serves as a protective ...

The peel acts as the individual clove's protective skin, so once unpeeled, garlic should be placed in an airtight container. If unused before it goes bad, consider making pickled garlic, which lasts ...

garlic cloves. Toss one or more of them into a pan, cover with your favorite cooking oil, and slowly heat the cloves just until soft and pliable. Let the mixture sit for a few minutes, depending ...

Water, Light Brown Sugar, Soy Sauce, Rice Vinegar, Red Onion, diced, Garlic Cloves, minced, minced Ginger, Coriander Leaves, Hot Chili Paste, Toasted Sesame Oil ...

If a recipe calls for a clove of garlic, make sure you're not using the whole head. Garlic is an edible bulb from the lily ...

While there is no official guideline for garlic consumption specifically for cholesterol management, studies suggest that consuming 1 to 2 cloves of raw garlic per day may be effective.

white vinegar, Tapatio hot sauce, smashed garlic cloves, Fresh dill weed, kosher or pink salt, black pepper, celery sticks ...

Black garlic might seem spoiled at first glance—dark, soft, and somewhat sticky. However, in reality, it's a true culinary ...

Lidey Heuck’s easy recipe for braised white beans and greens with Parmesan boasts five stars and more than 11,000 reviews.