Men who opt for "watchful waiting" instead of treatment for a low-risk prostate cancer might improve their odds if the ...

According to the study, a diet low in omega-6 but high in omega-3 fatty acids, significantly reduced the growth rate of ...

Scientists at Indiana University School of Medicine have discovered a new way to attack prostate cancer by cutting off its ...

New research suggests that simple dietary changes may help reduce prostate cancer cell growth in patients undergoing active ...

A study led by UCLA Health Jonsson Comprehensive Cancer Center investigators offers new evidence that dietary changes may ...

DIETARY changes such as taking fish oil supplements may help reduce cancer cell growth, according to a new study. The researchers described it as “an important step toward understanding how ...

Eating at least two servings of cooked tomatoes—from sautéed or roasted tomatoes to tomato soup and pasta sauce—seems to be ...

"This is an important step toward understanding how diet can potentially influence prostate cancer outcomes," said Dr. William Aronson, Professor of Urology at the David Geffen School of Medicine ...

Diet is increasingly seen as a modifiable risk factor in prostate cancer. Recent studies have shown that ultralow-carbohydrate diets, weight loss diets, supplementation with omega-3 fatty acids ...

A high omega-3, low omega-6 diet with fish oil supplementation for 1 year results in a significant reduction of a marker of prostate cancer progression among men enrolled in active surveillance.

Discover the study where findings indicate that a high omega-3, low omega-6 fatty acid diet with fish oil supplementation can ...