Sure, French bread gets all the love when it comes to making garlic bread. But it turns out there's a much more humble option ...

Start by pouring 1.75 cups (420 ml) of tepid water into your large bowl. Add 1.5 teaspoons of instant yeast, 1 teaspoon of ...

Food Republic consulted chef and cookbook author Jake Cohen for expert advice on how to stay patient while baking bread to ...

7. Spoon the dough into 2 loaf pans that have been greased and dusted with the cornmeal 8. Set aside in a warm place until ...

What is the best bread for making Crostini appetizers? The most important choice is purchasing or making a baguette-style ...

There’s no shortage of Southern virtuosity in the 404, but don’t miss the outstanding Indian, Italian and Thai cooking — or ...

On this episode of Dinner SOS, Chris and Desiree Nielsen help callers find recipes that suit their diagnosed conditions.

Chef John's twist on Mexican sweet rolls with a crunchy sugar top have pumpkin puree in the dough and spices in the topping. ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

Two dishes tested on 'the world's toughest food critics, firefighters!'. We're making a perfect pasta with a very special ...

We sampled the tuna salad subs from popular sandwich chains including Firehouse, Jersey Mike's, and Subway, to find the very ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...