Doughnuts, the typical American snack. Flour kneaded with milk, sugar with the flavor of cinnamon and nutmeg. Shaped into rings and deep fried. Usually served with sugar glaze or chocolate sauce.
The final product is something in between the traditional yeast and cake doughnut recipes most people are familiar with: Holy Donut's doughnuts have the spongy, chewy softness of yeast doughnuts ...
Doughnuts are special occasion food, celebration food for carnivals and high holidays. It is rich, over the top, throw away the rulebook food, something to look forward to having once a year, and ...
Store the different types of yeast carefully according to the packet instructions because they won’t work if they become stale. Fresh yeast must be refrigerated and will become inactive quite ...
Chicken Doughnuts Recipe:The sweet classic doughnut gets a savoury twist with this recipe. These chicken doughnuts are made from a mixture of minced chicken, boiled potatoes, onions and carrots. Take ...