A good imitation of naan bread can be made at home by using a griddle, wok or frying pan to cook the bread, and brushing water or oil over the upper surface to encourage the dough to bubble.
A high-quality cast iron skillet or frying pan is sufficient for this spicy Indian flatbread to rise nicely. Spicy Naan bread has the authentic taste of the finest Indian restaurants and makes a ...
Tandoori Garlic Naan Recipe:Tandoori garlic naan is an Indian leavened flatbread made with wheat flour and spiced with exotic taste of chopped garlic and green chillies. In a small katori, add butter ...
Kulcha naan is basically an Indian flat bread made with all purpose flour and topped with black sesame seeds. Pair it up with spicy chole, tangy mint chutney and enjoy the wholesome meal. Prepare the ...
Flatbreads are cooked all over the world from Mexican tortillas to Indian chapatis. They are great served soft, filled with slaw or falafels, or baked until crisp and served with dips, soups or ...
The Indian flatbread known as naan is typically one that can be made fairly quickly, but this version from a food blogger in Bangalore, India, takes it to the next level by getting hot ...
For this recipe, you will need ½ quantity of Mark Hix’s flatbread dough. Simple grilled vegetables are a great topping for a flatbread and you can vary it according to what you have in your ...