While refried beans aren't super complicated, canned varieties might be questionable, especially depending on the brand.

Don't be filled by the bland liquid that you often find in cans of beans. These legumes have tons of tasty potential and ...

Read more: 7 Must-Have Canned Foods And 7 To Avoid In Your Pantry Refried beans are commonly made by mashing pinto beans in a pot with some seasonings and cooking fat (often lard or vegetable oil).

Lidey Heuck’s easy recipe for braised white beans and greens with Parmesan boasts five stars and more than 11,000 reviews.

Boost the flavor and nutrition of charcuterie boards by adding fresh fruits and vegetables, whole-grain crackers, and lean ...

I make a simple one just with olive oil, fresh-squeezed lemon juice, a little lemon zest, salt and pepper, and you can add seasonings ... canned beans. Look for canned garbanzo, black, pinto ...

These appetizers prove that bacon really does make everything better! From holiday entertaining to tailgating, these bacon ...

As with religion and politics, people can often have emotionally intense views on what makes a good chili. Chunk meat or ...

There’s chopping a mountain of vegetables, measuring out seasonings, and then cleaning all of the dishes afterwards. So when it’s time to open up a can of beans, you may be tempted to spare ...