Growing up in Colorado, grits is not something I grew up on. I honestly can’t recall the first time I tasted grits, but I’d ...

Shrimp is one of those ingredients that’s ready to impress, even when time is short. With its quick cooking time and ...

Lemon, garlic, sun-dried tomatoes, and white wine bring all the inviting flavors to this shrimp pasta. In just about 40 ...

Drunken shrimp is a flavor-packed dish of shrimp in a spicy, garlicky, tequila-based sauce. Though head-on shrimp typically ...

The Louisiana Seafood Festival / Shrimp Aid brings together chefs, musicians and coastal advocates to showcase the local ...

Whether you decide to cook in the dead of winter or on a scorching summer afternoon, margarita-inspired shrimp are sure to ...

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

For their gambas al ajillo (shrimp with garlic), for example, one person can be responsible for slicing and toasting the baguette while the other is primarily in charge of seasoning and cooking ...

A new restaurant in Ankeny offers shrimp pancakes, spicy coconut soup and more street food-inspired dishes from east and ...

The Great Greek Grill: This fast-casual chain has updated its menu with new sandwiches including a kafta gyro, kafta burger ...

The wonderful shrimp teriyaki featured pearly pink and tail-less shrimp that was glazed with a golden sweet teriyaki sauce.