Even before the pop-up transitioned into a food hall stall and eventually a sit-down restaurant, Arpapornnopparat and his team began nearly every dish with one of several homemade Thai curry pastes.

Even before the pop-up turned into a food hall stall and spawned a sit-down restaurant, Arpapornnopparat and his team were starting nearly every dish with one of several homemade Thai curry pastes.

We might not want to accept it, but Curry is starting to slow down. Week by week, month by month, he is getting older. Recently, Curry has been dealing with a recurring knee injury. During a ...