Summer sausage is usually a mixture of beef and pork (or just beef), salt, and curing agents used during the smoking process. Spices are sometimes added to the meat mix to add flavor, such as ...

One man takes on the choucroute garnie, pretzels and pork knuckles of eastern France’s haute-calorie hinterland ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

Many fast food chains release seasonal sandwiches that customers love, but some sandwiches have such a big following that ...

Add the garlic and fry for 1 minute. Stir in the red pepper, smoked paprika, thyme and bay leaves, then add the butter beans, tomatoes, stock and a generous pinch of salt and stir through.

Aug. 8, 2024 — A new study suggests that cannabis, the most commonly used illicit substance worldwide, is associated with an increased occurrence of head and neck ... New Study Finds 40-Percent ...

"Sausage Party" (out Friday), was born from such an encounter. While doing a panel for the Producers Guild of America in the summer of 2014 (watch here), Goldberg explained that some weed-smoking ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

Did you know that 60% of Purdue students who graduate in four years or less have taken at least one summer course? They Think Summer! The University has over 850 unique summer courses, including ...

1: In a large pot over medium-high heat, heat the oil until shimmering. Add the sausage, onion, thyme, black pepper, salt and ...

We tried the Charleston Cravings Biscuit Sampler (linked below) and especially enjoyed the sausage biscuits and ... like the "breakfast box" ($65) or "smoke hero box" ($147).