The Food and Drug Administration plans to update its definition of "healthy" foods. Items that are high in saturated fat, ...
The Food and Drug Administration released final rules on labeling foods as “healthy,” tightening limits for sugar, sodium and ...
The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...
The previous rule had limits for total fat, saturated fat, cholesterol and sodium, and foods would need to provide at least ...
Add 1 cup of frozen spinach to your next stir-fry or pasta dish and you’ll get a respectable 574 mg (11% DV) of potassium, ...
Foods will be required to contain certain ingredients and be under specific limits for added sugar, saturated fat and sodium ...
Salt reduction, like sugar reduction, is a substantial and growing trend. With salt frequently linked to health conditions ...
The change banishes foods such as sugary cereals, highly sweetened yogurts, white bread and some granola bars from bearing a ...
New research found that vegetarians who ate plant-based meat alternatives had a 42% higher risk of depression as well as ...
Potassium is a common alternative to sodium in salt. But it also has significant downsides in terms of health.