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Chowhound on MSN
5 天
Yes, You Can Freeze Sourdough Starter. Here's How
After putting so much work into a sourdough starter, the last thing any baker wants to do is damage it. Learn how to freeze ...
Idie's Farm on MSN
5 小时
Homemade Sourdough Pumpkin Roll (Discard Recipe)
A homemade sourdough discard pumpkin roll is a great way to use up your sourdough starter! Pumpkin rolls are always a crowd ...
Health Digest on MSN
3 天
What Happens When You Eat Sourdough Bread For Breakfast (And The Best Ways To Do It)
Sourdough bread has increased in popularity in recent years. In this exclusive, an expert talks about the potential effects ...
1 天
Expert says 'don't eat any other type of bread than this - especially diabetics'
A bread expert has issued a stark warning, advising people to avoid certain types of bread - especially if you're diabetic ...
Chowhound on MSN
4 天
The Fact You Didn't Know About Panera's Sourdough Bread
Panera Bread is known for being one of the healthier chain restaurants on the block, but there's a lot that consumers don't ...
9 天
on MSN
Ken Forkish’s Bread Recipe Showed Me There’s Life Beyond Free-Form Sourdough
Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...
23 小时
on MSN
Nutritionist names type of bread people should only ever eat - especially diabetics
Eating fermented foods like yoghurt, kimchi, and sourdough has been associated with a lower risk of chronic diseases - ...
Women's Health
8 天
Is sourdough bread healthier than regular bread? Here's a top dietician's verdict
If you’ve ever found yourself wondering: ‘Is sourdough healthy?’ you’re definitely not alone. No longer confined to hipster breakfast spots, sourdough bread is firmly integrated into cafes ...
WDIO
11 天
The Fiery Bee specializes in sourdough
The Fiery Bee microbakery started with a beehive. Lindsey Marcelli and her family began harvesting honey, and she went ...
Hoodline
11 天
Beloved Em's Sourdough Bread Bids Farewell to Cincinnati's Findlay Market After Eight Years
Em's Sourdough Bread at Findlay Market closes after eight years, leaving regulars disappointed and the market searching for a ...
4 天
on MSN
A lesson in pan de muerto, by the baker reimagining Mexican pastries
Gusto Bread's Arturo Enciso built his bakery around wood-fired breads, then changed the conversation around Mexican pan dulce ...
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