Add the nigella seeds, dill and pomegranate seeds and set aside. For the lamb, put the shredded, cooked meat in a saucepan set over a medium heat, add the harissa, honey, cumin and cinnamon and ...
Lamb is popular in most parts of Italy and forms an essential part of Easter celebrations. The meat will commonly be cooked with fresh rosemary or lemon and grilled, baked or roasted over hot coals to ...
Full of warming flavours and delicious bread morsels, it’s just what we need in this dreary weather. For the first time since his mother became Queen Consort last year, Tom Parker-Bowles is ...
For a drool-worthy Thai-inspired dinner, book a table at Kichi Kichi. Dine poolside and devour sticky lamb ribs with green peppercorn caramel and duck red curry. Wash it down with a refreshing lychee ...