The cover star of our November issue, a chocolate Bundt cake is a wonderful Thanksgiving dessert idea.

Ina Garten shares her recipe for her famous chocolate cake, perfect for celebrating Mother's Day. It requires basic ...

the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting, and moist layers of rich and fudgy ...

Can't seem to choose between chocolate and vanilla? Bake this marble Bundt cake and you don't have to! With swirls of rich chocolate and moist vanilla ... a sweet and tangy buttermilk glaze ...

What’s the most chocolatey and moist cake you’ve ever had? Was it a gorgeous layered cake with rich chocolate frosting ... alternating with the buttermilk. Divide batter evenly between ...

The Caker is our favorite brand of packaged cake mix, for the record. But, Betty Crocker Delights Super Moist Triple ...

Remove from oven and let it cool. Slice the cake into layers and fill it with the whipped chocolate ganache then crumb coat it and finish icing it using a palate knife. NB: If you don't have an ...

Bicarb is sodium bicarbonate, which requires an acid (e.g., lemon, buttermilk ... chocolate olive oil cake). It’s my favourite alternative to butter, bringing fruity tones and a beautifully ...

First I added the buttermilk to a bowl ... it was still super moist — and a huge hit. I'm not a huge baker or even a big chocolate cake fan, but I would definitely make Garten's chocolate ...

A slice of this spiced cake with buttermilk-cinnamon ... cake layers and a rich chocolate-sour cream frosting. Extremely plush, fine-crumbed, and dare-we-say moist, this is like the best wedding ...

Spoon cake mixture into cake tin and bake for about 35 minutes or until an inserted skewer comes out clean. Allow to cool before icing. Melt the chocolate in a heatproof bowl over simmering water ...