New 'Grumpy' Fish Species Discovered in the Red Sea Sep. 16, 2024 — Scientists have discovered a new species of fish, the 'grumpy dwarfgoby'. Found among coral reefs in the Red Sea, it has large ...
bhetki fish, onion paste, ginger garlic paste, slitted green chilli, tomato paste, cumin powder, turmeric powder, kashmiri red chilli powder, mustard oil, teaspòon cumin seeds, salt, lemon juice ...
Celebrate the festive spirit by indulging in Bengali cuisine at these 5 restaurants in Mumbai! From cutlets to kaalia, these eateries have it all. From the Bangla Special Thali to Bhetki Fish Cutlet, ...
The organisers curated an extensive menu for the kids, filled with several mouth-watering delicacies. It included bhetki cutlet, basanti pulau, cauliflower roast, pomfret, chicken kosha and chutney as ...
Sea robins have “the body of a fish, the wings of a bird and multiple legs like a crab” Sarah Kuta Daily Correspondent Some species of sea robins, such as Prionotus carolinus, use their leg ...
Both these dishes can be made vegetarian, but as they say, our heart is where the fresh fish is. But that’s about an everyday affair. Moving on to the more fancy dishes, things get pretty intense with ...
Hilsa is called the “queen of fish” in Bengal. Murgir Jhol is a spicy chicken curry with aromatic spices, potatoes and sometimes coconut. This is a traditional dish and a Bengali home food. Served ...
Fish is a nutrient-packed food recommended as part of a balanced diet. However, some options may be healthier than others regarding eating fish. The healthiest fish to eat are low in contaminants and ...
Octopuses in the Red Sea often hunt together with other predatory fish—and sometimes hit them. New videos suggest they're keeping fish in line. Day octopuses in the Red Sea team up with up fish ...
By Sofia Quaglia The sea robin has fascinated scientists for decades. It has the body of a fish, the wings of a bird and the legs of a crab. “Legs on a fish sound like, um, well, that’s one of ...
Smoking fish is as old as fishing itself. Some techniques, and of course equipment, have evolved since our ancestors first tied a line to a stick, but some universal truths remain as relevant as ever.