and teriyaki sauce. Ground beef means no slicing or dicing the meat; just go from the package directly to the pan and get cooking. Use lean ground beef in this recipe, so the stir fry doesn’t end up ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

This quick and simple stir-fry is our adaptation of a recipe from “Cooking South of ... Don't use extra-lean ground beef. A little fat keeps the meat moist, adds flavor and brings out the ...

Heat a wok over a high heat until hot. Add half the oil and, when it’s just smoking, add the beef. Sprinkle with cornflour and stir-fry until browned all over. Remove from the pan and set aside.

Tamari: Aromatic and nearly black, tamari uses a higher proportion of soybeans and less saltwater during fermentation, so it ...

Just like my steak & asparagus stir fry, this healthy mix of crisp vegetables and flaky chunks of salmon in a flavorful teriyaki sauce is a quick and easy weeknight meal. Complete instructions and ...

"Fried Chinese dishes, in particular, are easy to make at home, even without advanced cooking skills, and they make a great main course when hosting guests because it’s easy to adapt the recipe to ...

With her pili pili beef stir-fry, Moju drew inspiration from Kenyan fries and Chinese-style stir-fries. (“Pili pili” refers to the chiles included in the recipe to indicate that the dish is ...

Discover meal prep ideas for dads with tips and easy recipes for healthy eating. Perfect for busy dads looking to stay fit ...

There's nothing like a quick stir-fry for weeknight dinners. Adam’s top tip? Do not crowd the pan and cook the meat and vegetables separately, to ensure perfectly cooked ingredients. serves ...

Many busy weeknights come down to one decision for frazzled families: cook at home or give in to takeout cravings. Instead of ...