So sometimes, you have to give the people what they want! I nailed these delicious ribs on my Traeger Ironwood 885! With the ...

Smoking new foods on the pellet grill is part of the fun, and these Traeger smoked dino ribs are no exception! Also called ...

For the ribs, preheat the oven to 170C/325F/Gas 3. Heat the oil in a large roasting tray over a medium to high heat. Add the beef ribs and fry, turning regularly, until browned on all sides.

To make the marinade, measure all the ingredients into a shallow dish and mix well. Add the short ribs and mix well to coat. Leave for 2 hours or overnight in the fridge, if possible, to marinate.

DON'T EVER BUY A Traeger GRILL!!!! If there was a negative star I would leave it here. I purchased an extremely expensive Traeger grill and it broke after 9 uses and despite spending 4 hours on ...

Fresh bay leaves inserted into the tender fat cap of the roast impart an aromatic, herbaceous flavor to the beef. The exterior of the rib roast is exactly what you want: browned, salty ...

The beef is flavorful enough on its own, so be light-handed with any bold seasonings and cook it no more than medium. Food & Wine's guide to prime rib has recipes to satisfy every diner.

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After having cooked multiple rounds of burgers, chicken, pork chops, brisket, pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite from the picks on this list. It's easy to ...

Peter Gordon shares his recipe for beef ribs as served on Air New Zealand business class flights. Ask your butcher for boneless beef short ribs, or cook on the bone and remove once cooked.