To really amp up a standard, run of the mill tuna salad, you don't need anything fancy -- just this one pickled vegetable ...

Then scoop out the cloves, bottle your freshly infused garlic oil, and use it for stovetop popping. Read more: 25 Most Popular Snacks In America Ranked Worst To Best You can certainly purchase ...

If unused before it goes bad, consider making pickled garlic, which lasts for up to four months. Once a garlic clove has been cut it will last for two to three days. Minced, grated, or sliced garlic ...

Pickled okra is a tasty southern snack with a satisfying crunch. We'll show you how to pickle okra quickly and easily using ...

white vinegar, Tapatio hot sauce, smashed garlic cloves, Fresh dill weed, kosher or pink salt, black pepper, celery sticks ...

A winter hug in a bowl using some cheaper ingredients, ‘Bourguignon’ refers to the French region where this dish was born.

rice, Shredded Cabbage, Thinly sliced broccoli, Shredded carrots, pepper dews (pickled or bottled pepper dews), Pickled ginger, Baby tomatoes, Soya sauce, lemon, apple cider vinegar, pepper dew sauce ...

Cloves are dried flower buds plucked from the clove tree which has a strong aroma. They were initially used as a traditional ancient medicine in China, and later on were used in Ayurveda ...

First, wash and slit the green chillies. Then, deep fry the chillies in mustard oil.