Add vegetable broth and stir in beans, turmeric ... Remove from heat and stir in greens and lemon juice. Let soup rest 5 minutes, covered, to allow greens to wilt and become tender. Serve warm, topped ...
Cozy up to fall with this thick, creamy, nutritious soup recipe from the The Vegan Bean Cookbook. Serve with a crisp fall salad or crusty, rustic sourdough bread for a perfect, simple meal.
Quick & Easy Vegan Ramen This Quick & Easy Vegan Ramen is a healthy homemade soup recipe that is ... and incredibly delish! This recipe is pretty much perfect, loaded with vegetables, rice, spicy ...
I can’t take the credit for this beauty one though, this vegan red cabbage and cannellini bean salad is my husband Peter’s invention (nothing is an invention by the way, as with storytelling, recipes ...