kidney beans, remaining ¾ cup water, lentils, bay leaves, and molasses and stir to combine. Increase heat to bring to a boil. Reduce heat to low, cover, and simmer 25 to 30 minutes, or until lentils ...
These six stews are full of flavor, easy to prepare, and feature a variety of beans. Explore creamy coconut-based stews, Greek green bean variations, and even a vegan twist on a bourguignon. These ...