Whole Slvce also has vegan cheese that can be paired with any toppings. The vegan cheese tastes very close to regular cheese, ...

Long before plant-based was a buzzword, Amanda Cohen was serving vegetables for dinner. Her all-veggie restaurant, Dirt Candy ...

Oats are rich in complex carbohydrates, providing slow-releasing energy to keep you full throughout the morning. Chia seeds ...

Credit...Photographs by Heather Willensky For The New York Times Supported by By Becky Hughes Becky Hughes ate more than 70 ...

A 'sober-curious' experience isn't just limited to alcohol anymore. It's spilling into all facets of life that include ...

Whether you’re looking for breakfast pizzas in the South End, Greek cooking in Brookline, or vegan brunch in Central Square, ...

Since 2014, Crema has offered a lot of ways to enjoy black coffee — drip, pour-over, as an americano or iced — each perfect in its own way. That's because it sources its offerings from over 22 ...

The Ginger Cat is four hours away from New York City, which is also home to many of the best vegan restaurants in the U.S. The Ginger Cat opens seasonally and is also an eco-friendly bed & breakfast.

JB Smoove's ideal Sunday involves jet skiing to Catalina Island, hiking at Fryman Canyon and drinking an 'Herb Your ...

Looking for some fresh brunch inspiration? Make room in your weekend repertoire for these vegan recipes. As January drags on, we’re all about looking forward to the little things in life.

These quick and easy banana pancakes are dairy-free and egg-free. Mashed banana is an egg substitute that works really well in pancakes, and makes them taste even better. They can be ready in just ...