However, one dish at this tavern stands out in a way that surprises even seasoned foodies: their vegetarian chili. Whether you’re a vegetarian or not, this dish is a must-try and will leave you ...
Freezing chili is an excellent way to save leftovers or prepare for busy weeks in advance. Whether it's a hearty meat-based chili, a vegetarian version, or one loaded with beans, most varieties freeze ...
A common challenge when making chili is striking the right balance of heat, especially when catering to a crowd with varying spice preferences. Overusing hot peppers or selecting particularly spicy ...