However, one dish at this tavern stands out in a way that surprises even seasoned foodies: their vegetarian chili. Whether you’re a vegetarian or not, this dish is a must-try and will leave you ...
This healthy vegetarian chili has a fragrant touch ... while diced zucchini provides pretty flecks of green and increases the veggie content. Chili cooks in just 15 minutes when it's made in ...
Bring to a boil. Then reduce heat and simmer for 30-40 minutes or until chili thickens and flavors come together. Stir in remaining roasted fall vegetables, and simmer for 15 minutes more.