For years, I poached or boiled shrimp for shrimp cocktails, which many recipes call for. It was the same routine: Bring a pot of water to a boil, salt, and add the shrimp. Cook for maybe 5 minutes.
It's a taste of paradise as we make curry the Jamaican way- with shrimp, peppers ... Add curry powder, stir 20-30 seconds until fragrant. Add cubed potatoes, Jerk Hut Season-all, sauté to coat 1 ...