Stir all dry ingredients together in a small bowl: flour, sugar, spices and leavenings. In a separate bowl, stir together all the wet ingredients: milk, vanilla, melted butter and pumpkin! Now, mix ...
8. Remove from the oven and let sit for 2-3 minutes. Run a small knife around the edges to loosen. Place a plate upside down on the ramekin, and holding onto both the plate and the ramekin, carefully ...