Get ready for classic beer-battered fish and chips! In this video, we’ll show you how to make perfectly crispy, golden fish ...

For your next batch of fried fish batter, be sure to seriously consider using soda water; it can elevate the end result to a ...

A restaurant hit back in spectacular style after a customer went public with a complaint over being charged £8 for fish and chips. Despite describing the meal as “lovely”, a Facebook user challenged ...

The Modelo Ghost Kitchen menu features: Beer Battered Fish Tacos, recipe developed by Alfredo Garcia Beer Braised Carnitas Nachos, recipe developed by Alfredo Garcia Three Cheese Crusted Quesadillas ...

Frank O’Dowd’s has an impressive selection of beers, including, of course, the classic Irish favorite, Guinness. A cold pint of Guinness alongside your fish and chips is a match made in heaven. Galena ...

Now, let’s get straight to the star of the show: the fish and chips. The star of this dish is the beer-battered, line-caught haddock. Fresh and flaky, the haddock is coated in a perfectly crisp, ...

In a large mixing bowl, add beer, baking soda ... Dredge fish in flour, shaking off excess and dip in batter, covering all sides of fish Holding battered fish, gently dip into hot oil, holding ...

The Local is a Waiheke stalwart with a fantastic selection of beer and wine. That’s right, you can dine in if you prefer your fish and chips without a side of sand. A side note that puts the classics ...