Coating fish in batter isn't a bad way to make fried fish, but if you're looking for a unique flavor and crunch, coat the ...

It may be a British staple but the Irish are partial to a traditional platter of fish and chips ... beer, baking soda, salt & pepper, and egg. With a whisk, slowly add enough flour until the ...

For your next batch of fried fish batter, be sure to seriously consider using soda water; it can elevate the end result to a ...

Opened in downtown Athens in 1989, The Globe is an English-inspired pub that reveres tradition while keeping an adventurous ...

THE UK’s fast food scene is set to welcome another American culinary sensation. We already know that Chick-fil-A and Dave’s ...

While the summer has been all about eating alfresco on their spacious terrace, their downstairs restaurant offers the perfect ...

The British Embassy offers two versions of their famed fish and chips: one with cod and one with haddock (both $15.99). Both can be made gluten-free with gluten-free flour and gluten-free beer.

The best fries in Fond du Lac are served with sandwiches, a fish fry or on their own from the appetizer menu. Here's where ...

Seated for the past 35 years at 199 N ... options. Fish and chips isn't necessarily a dish that is unique to The Globe, but theirs is the best in Athens. Lightly beer-battered with Guinness ...