Caroline Chambers is a recipe developer and writer of the Substack What to Cook When You Don’t Feel Like Cooking, as well as ...

These quick to make no-bake oatmeal cookies require just a handful of simple ingredients such as cocoa powder, peanut bu ...

What to do with all those apples you picked this season? Try Jane Taylor's “tried and true” favorite apple crisp recipe in ...

The holiday season is quickly approaching, which means festive meals are, too. Professional chefs and bakers have tricks to ...

2. Cover a large countertop area or a large baking sheet with waxed paper.

The rich butterscotch flavor from a caramel apple is so good that it's worth incorporating into other treats, including cake.

In the heart of Springfield, Ohio, Schuler’s Bakery offers a delightful break from the every day with its mouthwatering ...

If you find yourself driving along Tucson, Arizona, and suddenly catch the irresistible aroma of fresh-baked bread wafting ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

The St Clements mince pies from Dukeshill have a delightfully hand-crafted feel with a delicately braided rim. These ...

The whole thing was inspired by Erin Gardner’s giant cinnamon roll scone, in which she swaps the usual yeast dough with an ...

Arrange your cut figs in a single layer in a baking dish and sprinkle the cut surfaces with the sugar and cinnamon. Sprinkle with the Madeira and then toss the rosemary sprigs on top before baking for ...