There’s something irresistibly nostalgic about a slice of homemade carrot cake, especially when it’s packed with flavors ...

The moist texture and rich flavour of carrot cake, enhanced by spices like cinnamon and nuttiness from cashews, makes it truly irresistible. This beloved dessert is celebrated worldwide for its ...

I’ve never been much of a frosting person. I like cake just fine, but I don’t get excited about the idea of a cake covered in ...

Recipes for carrot cake don’t get easier than this “very tasty” one that doesn’t even require you to turn on your oven to bake. Taking to their food blog Liana’s Kitchen, Liana has ...

These fall breakfast recipes feature seasonal produce and are lower in carbs, calories, saturated fat and sodium to support ...

Remove the blondies from the pan and cut into 2-inch squares. Pipe a dollop of frosting onto the center of each square and ...

But with the perfect recipe, it's a breeze to make a ... still a treat it doesn't feel too naughty." For the best results, bake your carrot cake in a preheated oven at 190C. Start by greasing ...

Line the bottom of a 25cm cakepan with baking paper and grease with cooking spray. 1 Cake Sift the self-raising flour, baking powder and salt together in a deep mixing bowl. Mix in the spices. 2 Add ...

He Zhong Carrot Cake in Bukit Timah offers delicious white Chai Tow Kway, fried with fluffy egg and soft radish cake, a ...