Sourdough bread has increased in popularity in recent years. In this exclusive, an expert talks about the potential effects ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

The artisan bread-making movement is flourishing in homes worldwide, but it’s in San Francisco where the heart of sourdough still ... the ability to change the way we think and feel.

"I have now been baking for the ... The bakery highlights sourdough bread but also offers a variety of pastries and croissants. According to Karan, some of the best sellers include the banana ...

Fresh and dried fruit, spices, nuts, and sourdough bread fill Martha Stewart's Thanksgiving stuffing recipe, which is great ...

If you've ever thought, "There's got to be a better way to cut bread clean," we've got good news for you: There is a better option. While it can be tricky even with the best kitchen knives ...

A baker from Cumbria, a Cardiff craft bakery, and the UK's biggest bakery brand are among the winners of the Baking Industry ...

Who doesn’t love some warm soup or a good sourdough bread recipe for the fall? Perfect your autumn cooking and baking skills ...

It’s great for cooking fall soups like lasagna soup and pumpkin soup, or for baking a pumpkin-shaped loaf of sourdough bread.

Get the most out of pumpkin season by using leftover pumpkin purée in these fun, practical, and delicious ways.