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Woman's World on MSN
7 小时
Gooey Caramel Apple Dump Cake Recipe: A Sweet and Buttery Baked Delight
The rich butterscotch flavor from a caramel apple is so good that it's worth incorporating into other treats, including cake.
13 小时
We Asked 3 Chefs to Name the Best Boxed Cake Mix and They All Said the Same One
Consider boxed cake mix. You might think it’s a non-starter among pastry chefs, but in reality, the convenience and nostalgia ...
BroadwayWorld
13 小时
Cast Set for I AM BETTY at History Theatre
History Theatre in Saint Paul announced the return of the musical I AM BETTY, celebrating 100 years of women's history and ...
15 小时
21 Retro Baking Recipes To Make on Repeat This Holiday
Here's a treasure trove of vintage baking recipes from our favorite community cookbooks, newspaper clippings, and family ...
1 天
A piece of newspaper history came in the mail addressed to our 'culinary department'
There's no author or date on the book, but it appears The Detroit Times first published it in the early 1930s, as additional ...
2 天
The Heartbreaking Reason Why Grandmas Have Stopped Buying Boxed Cake Mix
There’s a problem with boxed mixes, and it’s impacting grandmas’ most beloved recipes. At some point last year, shoppers ...
foodpluswords
4 天
25 Christmas Buffet Food Ideas So Tempting, Your Guests Won’t Know Where to Start
Create a fun holiday feast with these Christmas buffet food ideas. They feature everything from appetizers to desserts, ...
8 天
10 Best New Walmart Items You Can Score in October
Walmart's shelves are now even more versatile, featuring several new chef-inspired products and cozy fall staples.
8 天
American tries Greggs first time and loves one item – but calls another 'cat food'
American expat Tyler James Sonson wanted to see if Greggs is all it’s hyped up to be. He tried out six popular items, including the iconic British classic - the sausage roll ...
Taste of Home on MSN
13 天
I Made Betty Crocker’s ‘Delta Bars’ from 1963, and They’re Delightful
A vintage 1960s recipe from Betty Crocker, Delta Bars combines a simple cookie base with a light, brown sugar meringue.
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