"Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture," recipe creator JUDI ANN says of this ...

The variety of pasta I especially like using in recipes is penne pasta though, and these 50 best penne pasta recipes prove ...

This is the place where gastronomic dreams come true, especially if you’re a sucker for pasta. Walking into The Tavern Grill ... But if there’s one dish that stands out, it’s the Cajun Chicken Alfredo ...

Kieran Kesner for The New York Times Supported by By Pete Wells Reporting from Manchester, N.H. Fifty years ago, the breaded, fried chicken tender as we know it was invented in Manchester ...

I made Jamie Oliver's sausage pasta bake. One of the pleasures of this recipe is that it gives you the chance to turn leftovers (in this case, bread) into something delicious. I also added ...

Since it's often precooked, chicken sausage is faster and easier to use than pork sausage, making it perfect for quick meals. Plus, it's versatile enough for any time of day—whether you're cooking it ...

We’re just over a week away from this year’s Capital Cocktail Classic, a tapas-and-drink pub crawl that is welcoming a new restaurant into the fold this year. The popular annual fundraiser for ...

WHERE: Fife Street Brewing, 180 Summers St.; DT Prime, 201 Capitol St.; Ichiban/Bar 101, 101 Capitol St.; Sam’s Uptown Café, 28 Capitol St. TICKETS: $50 through ...

I prefer chicken sausage over regular sausage because the ingredients are healthier, but either option is perfect for this recipe. I hope you give this a try for yourself at home and share it with ...