NEW ORLEANS (AP) — Louisiana’s Cajun and Creole heritage takes center stage this weekend when the Festivals Acadiens et Creoles marks a half-century of honoring and celebrating the culture ...

The Tavern Grill’s menu is a delightful mix of American classics and innovative dishes, catering to all tastes and preferences. But if there’s one dish that stands out, it’s the Cajun Chicken Alfredo.

Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...

Cajun Boil and Shake, a bar and restaurant specializing in seafood boils, closed for good last week after a little more than two years in East Hyde Park. The eatery, the first Chicago outpost for the ...

24, 2024. (AP Photo/Dita Alangkara) Farm worker Andika Yudha Agusta feed shrimps at a shrimp farm in Kebumen, Central Java, Indonesia, Tuesday, Sept. 24, 2024. (AP Photo/Dita Alangkara) Farm worker ...

"Dance is from the soul. It's the heartbeat of Cajun music," according to Harold Bernard of Glide Studios in Lafayette. "It's just a way of life, like knowing how to make a roux." Bernard has ...

A new investigation focused on three of the world's largest producers of shrimp released on Monday claims that as big Western supermarkets make windfall profits, their aggressive pursuit of ever ...

This dish brings a kick with its bold sauce, and it’s a fantastic way to enjoy shrimp for anyone who loves a bit of heat. It’s simple to make, ensuring you can have a fiery feast on your table without ...