The lunches consist of mains from hamburgers and baked fish or beef tacos and scrambled eggs and biscuits on the weekend. For dinner, the menu includes options like chicken fajitas, pasta and ...
From Italy’s Amalfi Coast, pasta alla nerano is an elegant yet easy dish that’s luxurious but not heavy. It features long, thin pasta tossed with a velvety sauce made with pureed zucchini.