What do you get when you combine soft and fluffy canned cinnamon rolls with a creamy cinnamon and maple syrup-flavored sauce? This quick and easy cinnamon roll french toast casserole that's destined ...
Refrigerate for 1 hour or overnight. 2. Bake at 350°F. for 45 minutes or until a knife inserted in the center comes out clean. Sprinkle with the cinnamon-sugar. Serve with the butter and syrup.
Cover and refrigerate for at least 3 hours, and up to 24 (I recommend refrigerating overnight). Preheat oven to 350. Bake french toast uncovered for 35 minutes or until golden brown. Serve warm.
Start your day in breakfast bliss with my easy and delectable French Toast Bites. These bite-sized wonders are coated in cinnamon sugar and are a delightful fusion of classic morning favorites ...
A great combo at HomeGrown: the West Coast Wake Up omelet, paired with the Cinnamon ... Swirl French Toast. Hemma Hemma, endorsed by Donna Kelce, entices with its signature cinnamon rolls, while ...