Cooked ground beef will last for a maximum of three to four days. Read more: 13 Tips You Need When Cooking Bacon In The Oven If you're shocked by the two-day refrigeration limit for raw ground ...

leaving you with less ground beef overall. If you need 1 pound of cooked ground beef, you probably go to the grocery store ...

If you've cooked beef for eating later, cool it as quickly as possible (within 90 minutes), cover and refrigerate and eat within two days. Do not place hot into the fridge, which would risk ...

As much as a good steak comes down to the way it's cooked the right marinade can also go a long way to improving your ...

Beef cheeks naturally contain a lot of collagen which, when cooked long and slow, converts into a luscious rich texture. The cheeks will be extra tender and flavoursome if prepared a day in ...

To make the beef, preheat the oven to 140C/120C Fan/Gas 1. Heat the olive oil over high heat in an ovenproof casserole. Once hot add the beef and fry all over to seal the meat, remove from the pan ...

Contrary to popular belief, it’s not necessary to brown meat – as in this recipe – when making a slow cooked stew. In fact it’s said to improve the flavour of the meat which becomes extremely tender ...

Baked potatoes are perfect for the colder months, but a plain baked potato isn't all that exciting. Try out some of these ...