Take a large piece of foil or baking parchment, place it on a baking tray and twist up the corners. Butter or oil it and place the fish on top. Brush the oil and wine or juice over the fish, and tuck ...
However, you don't have to spend the day sweating over a hot stove to serve game-day favorites like Buffalo Chicken dip, ribs ... cooking and broil them in the oven before adding them back to the ...