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15 小时
on MSN
Big Food Is Learning to Love Weight-Loss Drugs
A new class of weight-loss drugs is changing the food industry, but not in the way many expected at first. They could present ...
verywellhealth
20 小时
5 Potential Creatine Benefits, According to Research
Creatine is a compound made from three amino acids that's found naturally in the body. Many people use creatine supplements ...
23 小时
Ten per cent of Canadians have diabetes
Close to 10% of the Canadian population have been diagnosed with diabetes. The most common form is Type 2, or non-insulin ...
verywellhealth
1 天
8 Surprising Health Benefits of Carom Seeds (Ajwain) You Need to Know
Carom seeds (ajwain) are called seeds, but they're fruit from the ajwain herb. You can eat the seeds or use them as a spice.
1 天
Ozempic, Wegovy might lower Alzheimer's risk in Type 2 diabetics
People with Type 2 diabetes taking semaglutide appeared to have a significantly lower risk of developing Alzheimer's compared ...
1 天
Nutritional supplements with curcumin could curb macular degeneration, study suggests
Nutritional supplements that contain curcumin -- a natural anti-inflammatory compound -- may protect the eyes from the ...
1 天
Best Protein Powders For Diabetes, According To Experts
Protein powder may also help people with diabetes manage their blood sugar. Sheth points to a recent study that found that ...
Chamberlain Sun
1 天
CelluCare Reviews: Is It Worth the Price? Does It Actually Work for Diabetes?
Discover the truth behind this supplement in our CelluCare reviews – is it the breakthrough for diabetes support or just ...
Grays Harbor Daily News
3 天
Is GlycoFix the Key to Better Glucose Control? A Deep Dive Into Its Natural Ingredients
Managing blood sugar levels is increasingly important in today’s health-conscious world. With rising rates of diabetes and ...
4 天
Experts say foods containing these minerals can lower blood sugar without insulin
Studies show that eating foods high in two minerals can reduce blood sugar levels and may lower the risk of developing ...
Today's Dietitian magazine
4 天
Replacing Ultraprocessed Foods in Diet Reduces Type 2 Diabetes Risk
People who eat more ultra-processed foods (UPF) are at increased risk of developing type 2 diabetes, but this risk can be lowered by consuming less processed foods instead, finds a new study led by ...
5 天
Birth of modern medicine & nutrition science
During the early 20th century, several significant developments led to the emergence of what we now call modern medicine: 1.
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