Mix all ingredients together in a bowl deep enough to dip the tops of donuts or muffins in. You may need to add more milk for a thinner glaze, or add more powdered sugar for a thicker glaze.
Slowly pipe circles onto a skillet, leaving a circle in the center, they puff up so make sure your circle leaves room for that, so it won’t close up on you!… ...
Here's what I thought of the doughnuts I tried. This one surprised me because I've had Dunkin's glazed-blueberry doughnut ... doughnut is covered with powdered sugar and filled with vanilla ...
Whisk together powdered sugar and 2 tablespoons of apple cider. Once the donuts are fully cool, dip them into the glaze and allow them to dry. Preheat the oven to 350 °. Combine cake mix ...