Reduce the heat slightly, stir in the curry paste, ginger and garlic and cook for 1 minute, stirring constantly. Pour the stock and coconut milk into the pan and stir in the soy sauce. Add the ...

Add the massaman ... of the curry, add the juice from half the zested lime and add more fish sauce if needed. The curry should have a balance of sour, salty, hot and sweet without one flavour ...

Chicken cooked in coconut flavors, tamarind, potatoes and an aromatic massaman curry paste. Spoon onto a serving dish, garnish with bay leaf to give a sense of a Thai touch. Pickled ginger or cucumber ...

Massaman curry hails from Thailand but is enjoyed widely in Southeast Asia. I first tasted this dish while visiting my husband’s aunty and uncle in Malaysia which is interesting as massaman is ...

Say goodbye to kitchen chaos and hello to easy, wholesome dinners that everyone will love! This Thai green curry is a quick ...

One-pot dishes require little effort, with minimal washing up and easy cooking, perfect for busy families. This tomato orzo recipe from BBC Good Food has 10 five-star ratings and is on the table ...

This 30-minute vegetarian-friendly soup is an easy, healthy dinner. It’s a welcome time-out meal that brims with nutrient-rich ingredients and warms on a cool fall evening. Inspired by the ...

Luckily, we have these one-pot chicken recipes that are perfect for ... served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower, this recipe uses cornstarch to ...

Inspired by the classic flavours of Greek spanakopita (spinach pie), this one-pot pasta dish is the perfect midweek dinner. One-pot pasta recipes are not only practical, they are also functional.

From a fun dish that’s equal parts pizza and pasta to a fragrant meat-free biryani, here’s a sneak peek inside Nagi Maehashi’s follow-up cookbook.

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