Add 2 tablespoons of water, the oyster sauce and 1 tablespoon of the sunflower oil. In a separate bowl mix the sauce ingredients ... drained noodles and fry them until crispy. Remove from the pan ...
Here’s a culinary journey with water chestnut you’ll love to immerse yourself in. From crispy black pepper-infused chestnuts to savoury gyoza, toast, and exotic plum chili, these chef-curated recipes ...
all of which are easy to find in the average supermarket. Better still, shiitake or king oyster mushrooms rather than the ubiquitous buttons. But they’re okay in a veggie stir fry too.